Electric cake pan (pronunciation: chēng), the upper and lower sides are heated at the same time, so that the food in the middle is heated at a high temperature to achieve the purpose of cooking food. The electric baking pan adopts 220V power supply, heating wire, aluminum disk surface and automatic temperature control, which is suitable for shops or various mobile places. Suitable for making in-laws cakes, soy sauce cakes, thousand-layer cakes, dregs cakes, scallion cakes, egg cakes, fried dumplings, steamed dumplings and other cakes, and can also be used for barbecue, teppanyaki and fried fish!
Electric heating tube heating, with automatic fire control, automatic ignition, flameout protection and other functions, is suitable for shops or various mobile places, suitable for making in-laws cakes, fragrant sauce cakes, thousand-layer cakes, slag cakes, scallion cakes, egg cakes, fried dumplings, roast and other cakes, as well as barbecue, teppanyaki and fried fish! Roast chicken wings, but pay attention to the taste of roast chicken wings, preferably in the wings, and cut the chicken wings well for cooking.
Let's learn how to use the electric baking pan: 1. When it is used for the first time, first wipe the heating plate with a wet cloth, and wipe a small amount of cooking oil on the upper and lower heating plates.
2. Plug in the power plug and turn on the power switch. When the heating indicator light is on, the electric baking pan starts to preheat, and the product can work normally. The electric baking pan is heated intermittently and kept at a constant temperature during baking, so the heating indicator light is not directly related to whether the food is cooked or not.
3. When the product is working, it is forbidden to touch the heating plate and the surface of the product by hand to avoid scalding. The product is of suspended design, and the height of the electric baking pan can be automatically adjusted according to the thickness of food.
4. Put in the food to be baked and cover it. When referring to the food processing table, you can also master it by experience. Generally, when the hot air around the electric baking pan becomes smaller, it means that the food is ripe. The food processing table is for reference only. It is related to voltage, temperature, material, hardness and food size, and can be adjusted reasonably according to food. After use, wait for a few minutes after the power is cut off, and then wipe with a wet foam cloth. However, detergents should be used for long-term storage.
The above is about the use and explanation of the electric baking pan. The electric baking pan is convenient and fast, and can make all kinds of delicious food, which is indispensable for your home life. Are you infatuated? If you are interested, buy one and cook for your family. Friendly reminder: I suggest you go to a regular store to buy. The electric baking pans bought in regular stores have good quality assurance and after-sales service.