1, the appearance of different

Nine shrimp beautiful appearance, shrimp shell hard protective role, the shrimp body was a section of a section, the color of a darker and lighter, *** there are nine sections, so the name of the nine shrimp, nine shrimp head, the largest up to an 8-inch plate large.

Perch shrimp is a perch shrimp, because it is a farmed shrimp, shrimp head is only medium-sized, dark gray in color, the current market perch shrimp are basically live shrimp, dead perch shrimp white, but also prone to deterioration.

2, the price is different

Nine section of the most expensive shrimp, fresh oversized nine section of shrimp, 3 to 4 for a catty, the price is generally around 100 yuan, this nine section of the shrimp meat, suitable for steaming, dry frying, or directly burnt, such as the size of this specification of the nine sections, more often appear in the banquet.

Kiwi shrimp, vegetable market live kiwi shrimp, a catty in about 30 yuan, kiwi shrimp size in these three kinds of shrimp is the smallest, a catty can cook a big plate.

3, taste different

Nine section of the best taste of shrimp, shrimp meat tight, crisp and sweet, followed by white ding shrimp, white ding shrimp meat sweet, crisp, and finally the base of the shrimp, the base of the shrimp, the taste of the shrimp is hard, some meat faggot, sweetness is not enough.