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Milk = that kind of creamer powder? Or does creamer powder mixed with water equal milk?

The official name of "creamer" is "vegetable cream", so it is not extracted from fresh milk. The creamer formula is mainly corn syrup and partially hydrogenated vegetable oil, the most commonly used is coconut oil. Other ingredients include emulsifiers such as sodium caseate and lecithin, which can emulsify fat. The color of creamer comes from food coloring, and the flavor of milk comes from artificial flavors.

Creamer is not milk. The mineral content does not contain calcium, so it cannot provide calcium. Adding creamer to food (for example: iced coffee, three-in-one coffee, milk tea) only adds the frankincense flavor to the drink.

I think condensed milk can be substituted. Condensed milk, also known as condensed milk, is a dairy product made from fresh milk through homogenization, sterilization, concentration and other processes. It has rich nutritional value. Generally divided into two types: sweetened condensed milk (sold on the market) and evaporated milk. The nutrition of diluted condensed milk is similar to that of fresh milk, but the diluted condensed milk contains less protein, so it is not suitable to eat condensed milk as fresh milk for a long time, otherwise it will lead to malnutrition.

Condensed milk is actually concentrated milk with added sugar. After vacuum concentration, the moisture content of condensed milk is only about a quarter of that of fresh milk, and because of the addition of sucrose, the sweetness is much higher than that of fresh milk. Condensed milk is often used to make desserts, and some drinks are also prepared with condensed milk. For example, the specialty drink Chazao in Hong Kong’s tea restaurants can also be made into many specialty snacks, such as creamy milk, milk sauce, etc. . Famous brands include Eagle Mark and Longevity Star.