Ingredients: half a catty of fresh shrimp skin, eight ounces of pork, half a catty of leek, one catty of flour, proper amount of cooking oil, soy sauce, ginger powder, edible salt and chicken essence.

1, fresh shrimp skin just came back, and it leaked a basket after washing.

2. Cut the chopped leeks.

3, let the seller stir the pork when buying.

4. Go home and cut again.

5. Mix chopped shrimp with pork, add cooking oil, ginger powder, soy sauce and edible salt, and mix well.

6. Add leeks and mix well.

7. Stir the dumpling stuffing.

8. Mom is wrapping jiaozi.

9. Put the dumpling skins together and squeeze them with both hands.

10, including jiaozi.

1 1, jiaozi is being cooked in the pot.

12, cooked in jiaozi. Very rare and delicious.