1, waffles

Waffles, also known as waffles, lattice cake, lattice cake, embossed quiche, is a kind of baked cake, originated in Belgium, with a special baking plate (waffle iron) oven made.

2, muffins

Muffins are a kind of bread, usually baking powder or baking soda as baking leavening is basically bread things; can be put into the toaster toasted crispy coated with a little cream to eat, but also feel free to clip cheese, fried eggs or grilled meat and so on.

3, puff

Puff (puff) is a sweet food from Italy. The fluffy, open creamy crust is wrapped in cream, chocolate and even ice cream. The production of the bread using water, Hamilton cream, pasta and eggs to do the wrapping.

4, donuts

Donuts, also known as donuts, donuts, it is a kind of flour, sugar, cream and eggs after mixing and then fried sweets. The two most common shapes of doughnuts are hollow rings, or closed doughnuts with a sweet filling such as cream or custard (a liquid made from beaten eggs) in the center of the dough.

Today's doughnuts are still one of the most popular desserts in the United States and are available at any pastry store or fast-food restaurant. They are loved by everyone from 5-year-olds to 75-year-olds. In Asia, donuts are mainly used as a snack food, but in the United States, many people use donuts as a breakfast staple, and even set up a "donut day".

5, Tiramisu

Tiramisu (Tiramisu) is an Italian dessert flavored with coffee wine. With mascarpone cheese as the main material, and then finger cookies instead of the traditional dessert sponge cake, adding coffee, cocoa powder and other materials. It is fragrant, smooth, sweet, creamy, and soft with texture changes in your mouth, and the flavor is not just sweet.