1 Ingredients: 50g whole wheat flour, 50g flour, 50g corn flour, 230g water, 50g onion, two eggs, one ham sausage, two pieces of hemp leaves, a little hot sauce, 5g salt, a little sweet noodle sauce and a little oil.

2. Stir the noodles with water into a paste.

3. Brush a little oil in the pot and spread it into pancakes.

4. Sprinkle chopped leek, chopped green onion, and minced ham, and put shortbread on it.

5. Brush the sweet noodle sauce around. Just wrap it in heat.

6, note: the cake should be spread thin, so it is delicious. Don't make the batter too thin, it's easier to crisp.

You can't just use the usual spatula. You should use a wooden spatula that looks a little like a triangle, and it is about 10 cm in hand. Sweet noodle sauce is the key, starch. Not less. You can add some Chili sauce if you like spicy food.