2. Potentilla anserina contains calcium, which can promote bone development and enhance bone density, and is very helpful for promoting children's development and preventing osteoporosis.
3. Potentilla anserina contains linolenic acid, which is the main component of human tissues and cells, and can be transformed into essential life active factors DHA and EPA. Once the human body lacks linolenic acid, it will lead to disorder of lipid metabolism, leading to decreased immunity, forgetfulness, fatigue, vision loss, atherosclerosis and other symptoms. Eating Potentilla anserina can supplement linolenic acid to some extent.
4. Potentilla anserina contains tannin, which has the effects of astringency, hemostasis, antibacterial and anti-inflammatory. Potentilla anserina can be used to treat hematemesis, hematochezia and hemorrhoid bleeding.
5. Potentilla anserina contains choline, which can enhance brain vitality, improve memory, promote intellectual development and protect the brain; And it can also reduce serum cholesterol and promote fat metabolism. Eating Potentilla anserina is very beneficial to the body.
The water used to scald the noodles must be boiling water, and then use chopsticks to keep stirring the dough and kneading it while it is still hot, so that the fried sugar cake will be crispy and