Based on the color characteristics of beef and cheese, the name is also a very good choice.

How to make Cheese Beef Burger:

1) Chop the onion and put it into the beef patty.

②Slice the tomato and put it into the plate.

③Crack eggs into the onion and beef mixture.

④ Add breadcrumbs, black pepper, sugar, soy sauce and salad oil, mix well.

⑤ Turn on the fire, boil the oil, and fry the mixed meat mixture in the pan.

6 Place the burger blanks on a plate.

⑦Arrange the lettuce, tomato, cheese slices, fried patties and onion rings.

⑧Cover the burger blanks with them and the burgers are ready.

Hamburger is the phonetic translation of the English Hamburger, is a kind of food originated in the German burger, and then imported to the United States, the American burger improved by the Americans are popular all over the world, is the main food in the modern Western-style fast food. The earliest hamburger mainly consists of two small round slices of bread sandwiched between a piece of beef patty, modern hamburger in addition to sandwiched between a beef patty or other patties (as long as it is pan-fried or deep-fried), but also in the second layer of the round bread coated with butter, mustard, ketchup, salsa, etc., and then sandwiched between slices of tomato, onion, vegetables, pickles and other food, you can eat at the same time the main side of the food. This food is easy to eat, tasty in flavor and comprehensive in nutrition, and has now become one of the best-selling convenience staples in the world. Because hamburgers are high in calories and contain a lot of fat, they are not suitable for weight loss people or hypertensive and hyperlipidemic people to eat in excess.