In order to ensure the smooth progress of work or things, it is often necessary to make a plan in advance, which is a written plan with strong operability. What are the characteristics of excellent schemes? The following is the activity plan of the family cooking competition for vocational school teachers and staff, which I collected. Welcome to read and collect.

1. Theme

Show the elegant demeanour of famous chefs, and * * * enjoy a gourmet feast

2. Significance of the activity

Through the development of this activity, faculty members will automatically make dishes, enrich their spare time life, experience the pleasure of cooking and tasting food after work, promote cooperation and communication among colleagues, enhance their feelings and feel the harmony and warmth of the group.

III. Target audience

All the staff

IV. Activity time

Late December (to be determined)

V. Venue

Cooking training room on the first floor of the cooking laboratory

VI. Activity content

Phase I: Before December 15th, administrative logistics and professional departments will organize registration. Due to the limited school space, all departments selected personnel to participate according to the registration situation, including 5 administrative logistics personnel, 5 pre-college students, 5 information service personnel and 3 mechanical and electronic personnel.

the second stage: before December 18th, each contestant will report the ingredients and dosage, and after each department has counted the ingredients, the list will be sent to Shen Qinfeng, and the staff will prepare it, mainly including condiment purchase, venue and equipment placement.

the third stage: organize the faculty competition.

VII. Personnel arrangement

(I) Technical guidance of the site

Hot dish cooking room zz

Gas switch and condiment preparation and distribution z

(II) Draw lots and score statistics

ZZ

(III) Site service

Trade union members

(IV) Judges

. Two cooking teachers

(5) awarding prizes

zzz, etc.

VIII. Resource requirements

The competition venue provides conventional condiments such as oil, salt, sauce and vinegar and basic raw materials required by the contestants. If special materials or condiments are needed, the contestants should bring their own, and the cost of the competition works should not exceed that of 3 yuan.

1 banner, which reads "Show the elegant demeanor of famous chefs and * * * enjoy a gourmet feast"

IX. Awards setting

Individual awards and group awards were selected in this competition. Among them, 3 first prizes, 6 second prizes and 9 third prizes were awarded in individual competitions. Team competition: 1 first prize, 1 second prize and 2 third prizes. The scoring method of the team award is: the sum of the scores of each group of participating representatives is divided by the number of people in the group to get the average score. Finally, rank according to the average score.