Suggested homemade for you: Ham and Cheese Stuffed Chicken Steak

Ingredients

Chicken Breast 2 pieces

Cheese 2 slices

Ham 1 slice

Flour 1 tablespoon

Egg 1pc

Breadcrumbs 100g

Butter 2 tablespoons

Seasoning Salt 1/2 teaspoon<

White pepper 1/4 tsp

Sautéed corn kernels on a plate

Cooked cauliflower and cherry tomatoes

How to do it

1

Slice the chicken breasts, pat them down with the back of a knife, and season them with salt and white pepper

2

Place the chicken on the work surface, then top with the ham and cheese

3

Fold the chicken in half

4

Beat the eggs

5

Dredge the chicken in the flour and the eggs in turn

6

Dredge the chicken in the flour and the eggs in turn

7

Dredge the chicken in the breadcrumbs in turn

8

On medium-high heat, add the corn kernels. Heat a wok and stir-fry the corn kernels thoroughly

9

In the same wok, melt the butter over medium-high heat

10

Place the prepared chicken in the wok and sauté until golden brown on the outside

11

After that, slice the chicken into 2-inch pieces

12

They're done

This is the first time I've seen the chicken in this wok. 13

Ham and Cheese Stuffed Chicken Steaks