material
50g shrimp, one tender square melon, light soy sauce, chopped green onion, Jiang Mo and one clove of garlic.
method of work
1. Turn on the fire, add a little oil to the pot to heat it up, and add chopped green onion, minced garlic and Jiang Mo to saute.
2. Add shrimps and stir-fry for one minute, then add strip-shaped square melons and stir-fry until soft.
3. Add soy sauce and stir-fry for a while, and the iodized salt is out of the pot.
Practice 2, stewed beans with pumpkin (pumpkin is square melon)
material
Half a pumpkin, 600g of beans, 0/00g of pork belly/kloc-,and appropriate amounts of onion ginger, refined salt, monosodium glutamate and spiced powder.
method of work
1, wash the pumpkin and cut into pieces, wash the beans and break them in half, slice the pork belly, cut the onion and shred the ginger.
2, the pot is on fire, put a proper amount of vegetable oil, heat it and add pork belly and pumpkin to stir fry for a while.
3. Add soy sauce and stir-fry for a while.
4. Stir fry the beans for another five minutes.
5, add boiling water, boil and stew on high fire, and simmer with salt for 20 minutes.
6. When the soup is sticky, put monosodium glutamate and take it out of the pot.
Practice three, pumpkin soup.
material
Pumpkin, flour, chopped green onion, pepper, salt
method of work
1. Wash the pumpkin and cut it into sections for later use.
2. Heat the wok, add pepper and saute until fragrant, then add chopped green onion and pumpkin, stir-fry for 3 minutes, then add into the rice cooker, and use the cooking stall to pour hot water into the pumpkin.
3. Take advantage of the gap in boiling the pumpkin and start to make a knot in one's heart. First, put a proper amount of flour in a bowl, jump into cold water and make it as shown in the figure for later use.
4. After the water in the pot is boiled, put the dough into the pot one by one with chopsticks to form small dough, that is, pimples. After all the pimples are put into the pot, stir them gently with chopsticks, and continue to cook after the pimples float to the water surface 10 minutes before taking out of the pot, add a proper amount of salt.