Baozi is a common pastry in our daily life, it is composed of wheat flour and fillings, from small to large, have eaten countless buns, meat filling, beef filling, mutton filling, sansho filling, bean curd, amaranth, long eggplant, baskets, etc., a dozen kinds of fillings, as located in the northern region, the staple of here is the bun bun buns, go out in the outside world to eat at home to eat their own steam, in many fillings, I found a bun filling, that is, the tofu bun, according to my taste can be made spicy or more spicy. I found a bun filling, very warmly welcomed by the family, that is, tofu buns, according to my taste, you can make spicy or more spicy, spicy and fragrant, soft and delicious.
How to describe the flavor? Spicy tofu everyone has eaten it, tofu package filling, similar to spicy tofu, the surface layer is a layer of soft bun skin, filling red and white, spicy and fragrant, smooth and refreshing, no one can withstand the temptation of it, meet the love of spicy partners, eat three or five really addictive.
In not far from my work, there will be a baozi store, the operation of four bun filling, respectively, leek and egg filling, leek and pork filling, caraway veggie filling, and spicy tofu filling, tofu filling sales faster, usually are not too spicy people can eat a big meal, no pressure, really a good appetite, I often buy and eat, but also sometimes learn to do it, through the summary of a few times of failure, key Achieved success made water tofu buns, loved ones taste, are repeatedly praised delicious, want to learn training partners, I will be put into the following method, I hope to help you.
Pour 500 grams of plain flour into the basin, put 5 grams of baking powder, 7 grams of sugar, take chopsticks and mix well, and then about 260-270 grams of warm water and noodles, pouring the side of the mixing, stirring out of the flocculent pattern, and gradually begin to knead, live out of the basin light, light source of the surface, the hand light state, cover tightly with a plastic bag, one hour of fermentation, fermentation to 2 times the size.
Put the wash basin aside, the following began to prepare the filling, successively into the water tofu a piece of green onions 2, soy sauce 1 spoon, 1 spoon of oil, moderate salt, white pepper, scooped into 3 spoons of chili powder, in 2 times dripping into the boiling oil, I drizzle while mixing, stirring the flavor, stirring out the aroma, mixing, asahi pepper can be adjusted according to the level of individual hot, as much as appropriate.
If there is no chili powder, you can also start the pot of oil, scooped into 2 spoons of Pixian soybean paste, stir-fried into chili oil, poured into the water tofu stir-fry for a while, coloring can be put out of the fire, can play the same practical effect.
After mixing well, you get a spicy tofu filling, this time the water tofu or raw, but spicy has long been diffused out, and so on a while after cooking, the flavor is to beat it, the filling put aside, gradually and noodles.
At room temperature, about an hour, you can wake up to success, get some powder on the stone, pour the batter out, knead again, clear the internal structure of the air, kneaded into a bar, divided into uniform dosage, rolled into the appearance of the bun skin.
Scoop in the appropriate amount of filling, pinch the edges, according to their own past buns skills can be, but there is a point should pay attention to, be sure not to miss the filling, the material juice flow out, strange pity.
After all the buns are done, you can't steam them, so you have to let them rise for a second time, cover them with a plastic bag or a breathable cloth, and let them rise for 10 minutes, so that they can have a good rest.
Because there is no meat, the steam time does not have to be too long, such as the sea steam, steam 13min, turn off the fire and simmer for 3 minutes can be a spicy flavor comes, look at it is very appetizing.
Buns should be eaten while hot, take out a bun, a mouthful of scooped into the mouth, water tofu soft, buns soft, taste spicy, fresh and delicious, really delicious, sweet can stimulate sexual appetite, every day to eat brace before stopping.