There are many ways to eat dried oysters, and the most popular one is to make soup. The method of oyster soup is very simple. Soak the dried oysters in hot water. After the soup in the pot is boiled, put the oysters in and cook. Dried oysters are easy to cook and can be eaten in a short time. Of course, the soup here can be adjusted according to the tastes of yourself and your family. When we make soup, we usually use some other ingredients to match it. For example, we can cook dried oysters with shredded carrots or things like cabbage and eggs.

2. Fried eggs with oysters.

How? Prepare an appropriate amount of eggs and dried oysters, preferably with leeks; Blanch the dried oysters with boiling water, open the eggs, put them together with the dried oysters, add chopped leeks and add seasonings and mix well; Then put the vegetable oil into the pot. When the oil is ready, slowly pour the mixture into the oil pan with a spoon, then stir-fry it a little, turn it over and eat it when it is cooked.

3. Oyster porridge

You can cook dried oysters with rice to make oyster porridge. The practice of oyster porridge is still quite casual. It's up to you to decide what flavor you like, what you like to add, whether the oysters are dried more or less, and so on. However, it should be noted that the dried oysters are tender and easier to cook than rice, so wait until the porridge rice blooms, and then put the dried oysters and related seasonings into the pot to cook.