As a 90-year-old, when I was a child, there are many snacks were once popular, by then the popularity of small children, such as monk meat, crispy rice, etc., of course, instant noodles is more essential snacks at that time, as a child's instant noodles miscellaneous a lot of earth brand, then of course, is to think that they are very tasty, however, the mood with the change of events, the Department of the feelings of the carry on, in the mood of remembrance of the child, come! Taste the instant noodles of the year, or memory so delicious?

1. Huafeng Sanshuang Yi noodles

Bland, oligophthalmic, oil flavor and MSG flavor, that is, all, a little bit of vegetables are not, the face is typical of the flavor of instant noodles, more resistant to soaking.

2. Lucky Crab Noodles

The soup was heavy, with onion flavor, and no crab flavor at all. The noodle is too hard, the noodle is not smooth, and it turns into crumbs without chewing in the mouth.

3. Changwu Zhongcui Snow Vegetable Noodle

Plastic snow vegetable flavor, a rancid sprouts flavor, the noodle soak a little on the super soft, not at all gluten.

4. Nanjiecun Old Beijing Spicy Instant Noodles

Not spicy even if, even the salt flavor is not enough, bland to a scoop of red soup can not be seen. The soup and noodles are whiter than snow pea soup, and the noodles are finer than cotton candy.

5. Hongfa Spare Ribs Noodle

Lard flavor, super strong MSG flavor, very salty and no chewy noodles.

After tasting these 6 kinds of earth brand instant noodles, I realized that when I was a kid, I really wasn't picky about what I ate. I hope that with the development of the food industry, there will be more delicious instant noodles in the future.