No, dragon fruit is fire-resistant and belongs to yin.

Dragon fruit is also called red dragon fruit. Native to tropical areas of Central America. Dragon fruit is rich in nutrients and has unique functions. It contains plant-based albumin and anthocyanins that are rare in ordinary plants, and is rich in vitamins and water-soluble dietary fiber. Therefore, it is determined that it has the following unique effects:

1. Detoxifies and protects the stomach wall;

2. Anti-aging, prevents brain cell degeneration, and inhibits the occurrence of dementia;

3. Whiten skin and maintain beauty;

4. Lose weight, lower blood sugar, smooth intestines, prevent large intestine, prevent colorectal cancer, etc. Dragon fruit juice is rich in flavor and sweet. In addition to being eaten fresh, it can also be used to make wine, canned food, jam, etc.