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Household electric oven cookbook
The "Guide" electric oven is a kind of kitchen appliance that can be used to process bread, egg tarts and other snacks. It mainly uses the radiant heat emitted by electric heating elements to bake food, which is divided into two types: desktop and embedded, and the price ranges from several hundred yuan to several thousand yuan. When shopping, it is best to choose products of big brands. After buying it back, learn some practical recipes to open your own baking road, otherwise, use it blindly and it will affect yourself if it is worn out. How to use the household electric oven? What kind of food can a household electric oven be used for? Let's take a look at it together. For a novice, I just bought the oven and I don't know what it can do except that I can't use it. If you want to use it to make simple food, you may wish to refer to the following recipes:

Crispy bag

Pour high flour, milk powder, salt, sugar, egg liquid, yeast and butter into a plate, add water to form dough, set aside for fermentation, and then knead it into bread. Then, mix the powdered sugar, salt, low flour and butter evenly, divide them into the same amount as bread, and flatten them to make dough. Then cover the bread with the dough, draw a grid on the surface, and wait for fermentation. Put it in the middle layer of the oven and bake at high temperature for 20 minutes.

Almond cake

Sieving the flour, mixing with clear water, corn flour, egg white, sugar, almond and corn oil to form a batter, and pouring into a mold. Preheat the oven, put it into the mold, bake 10- 15 minutes, take it out and let it cool. When eating, you can squeeze yogurt or ice cream on the almond cake, which has a unique flavor.

Cashew nut crisp

Mash cashews, soften butter and put them on a plate for later use. Then, beat the egg yolk liquid, stir it evenly with flour and milk powder, add clear water sugar, chopped cashew nuts, butter, etc. to make dough, knead it round and flatten it, coat it with egg yolk liquid, heat it in the oven, and it will take about 20 minutes to get out of the oven. If you want the cashew cake to look good, you can put the whole cashew nut on the cake surface, which looks like a smiling face.

It is normal to use an electric oven to make cakes. If you like cakes, you can get the recipe and go home to make them. How to make a cake in an electric oven? The following are the practices of different types of cakes:

Strawberry Cake

Pour flour and baking powder into a bowl, add water and stir into a batter, then add sugar, butter and eggs, continue stirring, and then add strawberry jam and stir well. Pour all the batter into the mold, put it in a preheated electric oven, and heat it at a high temperature of 180 degrees for 20 minutes, and then take it out.

Songren cake

Pour a proper amount of flour into a bowl, add baking powder, egg liquid and clear water to make a batter, then add pine nuts, pour into a mold, pour a layer of egg yolk liquid, put it in the oven without stirring, heat it for 10 minute, then add sugar, and heat it for 10 minute, and serve.

Peach cake

Stir the flour with water to make a batter. Remember to stir it up and down, not in circles. After stirring, add the peach meat, pour it into the mold, bake at high temperature for 10 minute, then add the peach slices, bake for 20-30 minutes, sprinkle with powdered sugar, and serve.

Red bean and red jujube cake

Sieve the flour, pour it into the egg liquid, add clear water, blend it into batter, then add cooked red beans and red dates, stir well, pour it into a mold, bake it at a high temperature of 180 degrees for 20-30 minutes, and take it out after cooking.

Household electric oven pizza recipes use an electric oven, which can make pizza in addition to cakes. However, the steps of making pizza are a little more complicated. If you want to learn, you might as well take a look at it first:

New Orleans pizza

Ingredients: pizza, shredded onion, diced onion, shredded green pepper, ham sausage, chicken, tomato sauce, mozzarella cheese, butter, salad oil, salt, shredded vanilla, and Orlean roast chicken powder.

Practice: Make pizza sauce with butter, salad oil, salt, herbs, Orleans roast chicken powder, onion, green pepper and tomato sauce, then spread it evenly on pizza dough, sprinkle with cut mozzarella cheese, spread ham sausage, chicken, green pepper and onion, and then sprinkle a layer of mozzarella cheese, and bake it in the oven for about 15 minutes, then serve.

Seafood pizza

Ingredients: pizza, shredded onion, diced onion, shredded green pepper, sliced mushrooms, fresh shrimp, tomato sauce, mozzarella cheese, butter, salad oil, salt and chopped vanilla.

Practice: to make pizza sauce, the required materials are vanilla, onion, green pepper, butter, salad oil, salt and tomato sauce. After making, spread the pizza sauce evenly on the bread, sprinkle with chopped mozzarella cheese, shredded green pepper and onion, put on shrimp, sprinkle with a layer of mozzarella cheese, heat it in the oven for about 15 minutes, and then take it out for eating.

Fruit salad pizza

Ingredients: pizza, shredded onion, diced onion, shredded green pepper, assorted fruits, tomato sauce, mozzarella cheese, butter, salad oil, salt, chopped vanilla and salad dressing.

Practice: To make pizza sauce, onions, green peppers, butter, salad oil, salt, herbs and onions are needed. When finished, spread it on the bread, add mozzarella cheese, sprinkle with assorted fruits, and sprinkle with a layer of mozzarella cheese. Put it in the oven and bake at high temperature 15 minutes.

The electric oven at home can also be used for barbecue, such as roast chicken wings, roast steak, roast belt, roast saury, roast prawn and so on. If you want to try to eat by yourself, you might as well get the following recipes:

Roast chicken wings

Chicken wings are rich in nutrients such as protein, fat, vitamins, nicotinic acid, etc. They are mainly made of marinade, honey and salad oil and baked in an oven. When making, clean the chicken wings, marinate them with marinade 1 hour, fork them with a fork, brush them with oil, and bake them in a preheated oven for 20 minutes. Generally speaking, it is more suitable to put it in the middle layer of the oven, and the internal temperature is as high as 190 degrees.

Roasted saury

Saury is rich in protein and fatty acids, which can inhibit hypertension. Everyday, if you want to eat, you can bake it in the oven yourself. Before baking, you need to prepare two sauries, a little salt, cumin powder, cooking wine and barbecue juice. After cleaning the saury, cut several knives on the fish, apply seasoning, and bake it in the oven for 10 minutes, then take it out for eating.

Roasted prawn

Shrimp is warm and wet, which strengthens the spleen and tonifies the kidney. If you don't want to eat steamed prawns, you can try baking them in the oven. Before roasting, you need to prepare several fresh prawns, 8 ml of cooking wine, onions and barbecue juice. Then, open the back of the shrimp, spread the seasoning, marinate for 30 minutes, then bake it in the oven and take it out.

Cooking vegetables in electric oven at home is also acceptable, and the taste is quite good. However, before cooking, you need to buy vegetables, clean them and prepare the seasonings. So, what can an electric oven cook?

Skewered leek

Clean leek, cut off the head and tail, string it with bamboo sticks, spread cooking oil around it, sprinkle cumin powder, then bake it in the oven for about 3 minutes, and then take it out for eating.

Roasted miscellaneous vegetables with tin foil

Clean Chinese cabbage, leeks, mushrooms, red peppers, etc., cut them off, then put them on tin foil, add cooking oil, monosodium glutamate, salt, etc., and then bake them in the oven for 4-6 minutes before taking them out.

Garlic eggplant

Garlic-flavored eggplant is also popular with many people. When making it, clean and cut the eggplant, pour in eggplant juice, garlic, oil, etc. When cooked, sprinkle some cumin powder to eat.

Baked winter melon with abalone sauce

Clean wax gourd, peel it and cut it into pieces, or cut it into thick pieces without peeling, then pour abalone juice, put it in the oven and bake it at high temperature for about 7- 10 minutes.