Lianrong moon cake is a famous point of Han nationality in modern Guangdong, and it is a Mid-Autumn Festival food. There are pure lotus seeds, lotus seeds with egg yolk, double yellow, three yellow and four yellow lotus seeds. The materials used in the cake stuffing are very particular, and the lotus seeds of that year should be chosen. The prepared stuffing is golden in color, smooth and fragrant, and the moon cake is rich and delicious in shape. In 2009, Cantonese lotus seed cake officially entered the intangible cultural heritage list of Guangzhou, becoming one of the first foods on the list. At the same time, Cantonese bacon and Xiaofeng cake are also on the list.