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How to make a delicious bean paste potato cake, which is convenient to eat and share.
condiments

Potato? : 1000

Bean paste? :300

condiments

Oil: right amount

Wheat flour? : right amount

Specific steps

first step

First of all, prepare the materials: wash and peel the potatoes and paste the beans.

Second step

Cut the potatoes into thick slices and steam them in the pot until you can insert them with chopsticks.

Third step

Put the steamed potato chips into a clean plastic bag and roll them into mud with a rolling pin. Add a little flour to the container.

Fourth step

Knead into dough.

Step five

Knead the dough into long strips with uniform thickness and cut into dough with uniform size.

Step 6

Roll it with a rolling pin into dough with thin edges and thick middle, squeeze a proper amount of bean paste in the middle and wrap it into buns.

Step 7

Then put it on the panel in turn and flatten it with the palm of your hand, and it becomes a bean paste cake.

Step 8

Put oil in the pot.

Step 9

Add the bean paste cake in turn.

Step 10

Bake the bottom golden brown, then turn it over and bake the other side.

Step 1 1

The other side is also brown and golden yellow. When it is cooked, it can be cooked.