Preparation materials: fine fried noodles, pork, bean curd, tomatoes, green onion, ginger and garlic, salt, oyster sauce, soy sauce, soy sauce, MSG, chicken essence

Steps:

1, fat meat shredded, lean meat sliced.

2. Put the fat meat aside. Lean meat into the soy sauce to wake up 5 minutes.

3, tomatoes with boiling water, peeled, cut into pieces.

4, bean curd washed and cut into pieces.

5, green onion, ginger and garlic cut and spare.

6, open the fire, put the oil, cool oil into the onion, ginger and garlic, small fire sautéed.

7, put the fat meat, medium heat stir fry oil, and then into the lean meat continue to stir fry. Add oyster sauce, soy sauce, flavor, stir-fry until the appearance of golden brown.

8. Add the string beans and tomatoes. Add salt, soy sauce, chicken essence (salt, soy sauce can be put more) and continue to stir-fry until cooked.

9, prepare a clean basin, oil noodles to the inside, and then put the fried vegetables into the mix. Put the steamer inside the steamer can be 15 minutes.

10, finished.