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What does cherry mean in Chinese?

cherry means cherry.

The pronunciation of cherry is ?/?t?eri/ in American and ?/?t?eri/ in English; the plural is cherries, and the transliteration is "cherries". In fact, cherries are also a variety of cherries. There are certain differences between cherries and cherries. First of all, their origins are different. Cherries are produced in my country and have been around since ancient times. Cherries usually refer to imported cherries.

The difference between cherries and cherries

1. Growth habits. Domestic cherries have weak cold resistance and prefer a warm and humid climate. They usually mature around May. Imported cherries refer to large, thick-skinned cherries produced in American countries such as the United States, Canada, and Chile. Due to regional differences, the ripening season is also different from that in China.

2. Appearance and taste: Domestic cherries are pink in color, small in size, thin in skin and juicy, and taste sweet and slightly sour.

3. Color, cherries are dark red in color, and the fruit is large, solid and juicy. In the market, imported large cherries are usually called cherries, while domestic small cherries are called cherries.

4. In terms of nutritional content, cherries are similar to cherries and are rich in iron. Regular consumption can supplement the body’s demand for iron.

Bilingual examples about cherry

1. Lucy bought a cherry red lipstick.

Lucy bought a cherry red lipstick.

2. I planted a cherry tree in the garden.

I planted a cherry tree in the garden.

3. Cherries are small, round fruit with red skins.

Cherry is a small, round fruit with red skin.