How to do wasabi octopus
Need to prepare soy sauce, rice wine, white vinegar, wasabi sauce, octopus feet, the octopus feet clean, mucus removal, and then cut off the sucker, with scissors to cut off the tip of the tail, the pot to add an appropriate amount of water, add some rice wine and white vinegar, and then blanch the octopus feet into it, soak for three minutes, the water will turn pink, and then Sheng out the octopus feet, with mustard sauce to eat, can replenish the body's need for protein.
How to eat mustard
You can do mustard melon silk, you need to prepare some salt, vinegar, sugar, chili oil, mustard sauce, cilantro, carrots and cucumbers, cucumbers cleaned to remove the skin, it is best to choose the green heart of the cucumber, so that the color will be more good-looking some of the cucumbers cut into silk, and then remove the skin of the carrots to clean and cut into thin silk, cilantro cut into small segments, into the inside of the Add some chili oil, mustard sauce, add some vinegar, sugar, salt and mix well, dripping in the melon above can eat.
You can also do curd and mustard, you need to prepare chicken essence, curd, salt, oil, mustard, the mustard chopped, prepare some curd, add the right amount of oil in the pot, put the mustard into the stir-fry for a while, add some salt and stir-fry evenly, and then add some broth and curd, boil after adding some chicken essence seasoning can eat.
You can also do sashimi matcha cold noodles, you need to prepare high-gluten flour, matcha powder, soy sauce, mustard, shredded white radish and sashimi, the noodles ready, matcha powder, add the right amount of water to mix evenly, flour to the noodle machine, and then slowly add mustard water to make noodles, the pot to add the right amount of water to boil, the noodles into the boiled and fished out, and put it into the ice in the ice, mustard, soy sauce mix evenly, and then put it in the ice, mustard! Soy sauce stirred evenly, and then put the white radish shreds as well as noodles in, noodles sauce mix evenly, and then add some sashimi can be plated to eat.
Octopus can be how to eat
You can do octopus fried leek scape, you need to prepare some vegetable oil, cooking wine, ginger, salt and leek scape, octopus, octopus, octopus, first remove the capsule clean, peel off the coat and then cut into chunks, leek moss cleaned and cut into segments, octopus into a pot of boiling water and scalded a little over the cool, add some oil to the pot, put the ginger into the aroma, and then add the octopus! Stir fry on high heat, add some leek moss, sugar, cooking wine, salt and stir fry evenly after you can cook and eat.
You can also do asparagus fungus fried octopus, you need to prepare soy sauce, cooking wine, sugar, sesame oil, ginger, garlic, chicken essence, salt, water starch, salad oil, octopus, black fungus, and asparagus, fungus into warm water to soak for 10 minutes, clean the root to remove the tearing of small pieces of asparagus to clean the root to remove the hard skin removed and cut into diagonal segments, octopus cleaned and cut into chunks, garlic peel removed, and then add a little bit of garlic. pat flat, add the right amount of water in the pot to heat, ginger slices put in, wait until the water boils after adding some octopus, cook for a few minutes to take out of the rinse cool water, water drained, add the right amount of oil in the pot to heat, put ginger slices of garlic into the burst incense, and then add the octopus, fungus, as well as asparagus sautéed to eighty percent heat, add some chicken powder, sugar, soya sauce, salt and stir fry evenly, fully cooked after sprinkling some cooking wine, with the powdered water Thickening, and then drizzled with some sesame oil can be eaten.
You can also do octopus stew, you need to prepare some seasoning oil, cooking wine, pepper, star anise, garlic, ginger, onion, salt, pork and octopus, octopus first put into the water to soak a little bit of the teeth and eyes squeezed out, repeatedly scrubbing, sucker inside the sand also need to clean up, from the head claw broken in the middle, pork cleaned and cut into chunks, put into clean water and soak! 30 minutes, the pot of water boiling, add some ginger onion wine, put the meat into the blanching 10 minutes out, octopus into the hot two minutes, until the octopus claws curled red after fishing out, the pan inside to add the right amount of oil to heat, the meat into the meat stir-frying until the meat is burnt, the excess oil control out of the ginger, garlic and onion put into the aroma, and then add soy sauce, sugar, star anise, peppercorns, the five-flower meat with the Stir fry, and then poured into the pressure cooker, add some boiling water pressurized for 15 minutes, and then deflate the lid, add octopus, pressurized again for 10 minutes, the lid open, add the right amount of salt, pour into the frying pan, stewed until the soup is thick you can eat.
Eat the benefits of mustard
Eat some mustard properly to achieve sterilization, the body inside the parasites effectively killed in the raw salmon are generally eaten with mustard sauce to eat mustard can also play a role in the prevention of high blood pressure, high cholesterol, can make the blood viscosity is reduced, but also to achieve the effect of cosmetic effect, which contains mustard has the effect of beauty and health! It is very good.
The above is the production method of wasabi octopus, wasabi octopus production methods are varied, appropriate to eat some of them can make the body become more healthy, can play a very good bactericidal, cosmetic role, if you like to eat octopus, you can follow the above steps to make some.