Take crucian carp tofu soup as an example, the required materials and production methods are as follows:

Main ingredient: crucian carp 500g, 300g of tender tofu

Accessories: cooking oil moderate amount, cooking salt moderate amount, moderate amount of cooking wine, white pepper moderate amount, moderate amount of green onion, ginger 2

Steps a, fish slaughtered to remove the internal organs, cleaned with clean water.

Step 2, add a suitable amount of cooking oil in the pan and heat it until it smokes, then add in the processed crucian carp and fry it.

Step 3: Fry until golden brown on both sides.

Step 4: Add boiling water, ginger, cooking wine and salt and simmer for half an hour.

Step 5: Add tofu, white pepper and continue to simmer for 15 minutes.

Step 6: Sprinkle with chopped green onion and serve.