Purple violet purple potato varieties have the characteristics of strong disease resistance, storage resistance, good sprouting, high seedling output.

Purple potato new introduction 1 (violet) - by the 2008 test, are better than other domestic purple potato varieties. Shandong Academy of Agricultural Sciences yield of more than 6000 pounds. Potato shape long fusiform, potato skin smooth, purple-black shiny, potato flesh dark purple.

The purple pulp comes out after the potato is disconnected, and the hand is immediately dyed purple when wiped with the hand, which is the best variety for the extraction of purple red pigment. Mu yield than the U.S. black potato yield increase of 50% - 100%, is the Japanese Kawasan purple yield of 2 - 3 times. Strong disease resistance, storage resistance, good sprouting, high seedling emergence.

Expanded information:

Violet purple potato varieties Introduction:

Purple potatoes new cited No. 1 (violet) in the shape of the potato shape of the long fusiform, smooth skin, purple-black glossy, dark purple flesh. The purple pulp comes out when the potato is disconnected and immediately dyes the hand purple when it is rubbed, making it the best variety for extracting violet red pigment.

Strong disease resistance, storage resistance, good sprouting, high seedling output. Violet purple potato is very widely distributed in China, planting violet purple potato is the best in Shandong Province. Violet purple potatoes are edible varieties.

Baidu Encyclopedia - Violet Purple Potato