How to eat crabs
How to eat crabs, immediately is the golden October, I believe that many people think of eating crabs! Crab is a must eat in the fall of a food, to eat it, the following I introduced the crab how to eat, interested friends to take a look at it.
Crab how to eat it 1
First, cut off the eight legs of the cooked crab, and then cut off the thighs.
Then use the lower leg to top out the meat in the thigh, full of crab meat can be eaten.
Then take off the belly button of the crab, the long crab intestine on the belly button is not edible.
Then open the crab shells, clean out the crab stomach in the crab shells, the crab stomach is triangular is not edible.
Then take the crab gills. Crabs on both sides like caterpillars like things are filtering the gills of dirt in the water, can not be eaten. Then the white color like a triangle below is the crab's lungs, which are also inedible.
A layer of membrane attached to the paste is cold and heavy, it is recommended not to eat, and then there is the hexagonal crab heart underneath, which is cold and heavy not to be eaten, take it out and eat it again.
Finally, the legs left behind to break down along the grain, so that the unloaded crab meat is a whole, remove the shell is a complete piece of crab meat.
How to eat crabs2 What to eat with crabs without diarrhea? 1, crab and lotus root with Autumn is a good time to eat crab, but crab cold, gastrointestinal bad people may not be easy to digest, abdominal pain, diarrhea and other symptoms after too much consumption. Modern medicine believes that the crab cholesterol, purine content is relatively high, gout patients eat, individuals easy to cause gout attacks, so it is not recommended that such people eat. People with high blood fat, if you want to eat, it is recommended not to eat crab. When consumed, in addition to with minced ginger, garlic juice, it is best to eat with more vegetables. Like seasonal lotus root is good. Lotus root has the effect of strengthening the spleen and stomach, benefiting the blood and heart. At the same time, it can supplement dietary fiber and reduce cholesterol absorption. Lotus root is eaten in many ways, can be made into fresh root stewed pork ribs, can also be made into lotus root meat pearl balls, that is, in the lotus root meatballs wrapped in a layer of glutinous rice, so that the steamed pills are not easy to spread. You can also boil some lotus root porridge to drink. If it is too much trouble, the lotus root is also good to eat raw. Use boiling water to scald it, and then cut into thin slices to cool it. "Lotus lotus is a treasure, the autumn lotus root is the most complementary". So usually you can also eat it as the best health food in the fall. 2, steamed crab tips Steamed delicious crab has 3 tips, like to eat crab you quickly learn to learn it! 1, first of all, give the crab a salt bath, with salt water to the crab soak for half an hour, so that you can spit out some of the dirt in the body of the crab, but also so that the steamed crab meat is more tender and tastes fresher. 2, after soaking also have to rub a bath, with a used small toothbrush to the crab cover, crab legs around the brush clean, so eat more hygienic. 3, on the pot also have to let the crab to a comfortable position, lying steamed. Put the crab belly up, so steamed, crab belly full contact with the steam, can be sterilized, the crab cooked fast. In addition, this steamed out of the crab is not easy to drop claws, crab body integrity, color red and bright, so on the table to have appetite!
How to eat crab is not too cold
1: crab and ginger together will not be too cold
When we eat crab, you can with some ginger, crab is cold, and ginger is hot, they eat together will be the crab cold neutralization
The crab will not be too cold, and then eat will not be too cold. The other ginger also has a good bactericidal effect, and eat with the crab, but also some of the bacteria in the crab can be eliminated, to avoid people eating crabs after diarrhea.
2: crabs and wine to eat together not too cold
usually eat crabs with some wine, but also can make the crab cold weakened, the nature of the yellow wine is gentle with the role of the table to drive away the cold, which is eaten with the crabs, you can reduce the incidence of gastric cold, if there is no yellow wine with some white wine can also make the crab. The coldness is weakened, and at the same time can also play a role in disinfection and sterilization.
3: Eat crab can not be chilled drinks
The above tells you to eat crab whether you drink yellow wine or drink white wine can make it less cold, but beer will not work, especially after the chilled beer can not be eaten with crab, otherwise it will make the crab cold aggravation, people will consume a variety of after the physical The most common discomfort is the stomach cold and diarrhea.
How to eat crab allergy
1: If oneself belongs to the allergic body, before eating crab to do allergy experiments, if the allergy to crab as far as possible don't eat, in addition to eating crab after the allergic symptoms, the lesser can not need to take medication, and also don't have to deal with as long as stop eating crab, after a day or two, the allergy symptoms, the allergic body can not take medicine, and also don't have to deal with the allergic body, just stop eating crab. The first thing you need to do is to stop eating crabs, and the allergy symptoms will disappear after a day or two.
2: some people eat crabs after allergic symptoms are more obvious, there will be a whole body itching and skin redness and pain and other uncomfortable symptoms, this time you can take some anti-allergy drugs in time, if the symptoms do not see a reduction, you can take vitamin C, I surface pimples and swelling and pain in the people, but also can be coated with an appropriate amount of dermatophyte ointment, which will make the allergy symptoms reduced.
3: Some people eat crabs after allergy symptoms are particularly serious, there will be breathing difficulties and cold hands and feet and panic and other allergy symptoms, which must be dealt with medical treatment, and in the hospital when you go to the doctor to explain to the doctor to eat crabs allergy, then the doctor will be for the symptoms of professional treatment.
Contraindications for eating crabs
Usually when you eat crabs not only to pay attention to the allergy, but also know that those who are allergic to crabs are prohibited from eating crabs, in addition, crabs are also contraindicated and persimmons and other ingredients with the same food, they are easy to eat together to cause food poisoning, which can be a serious danger to human health.
Above for you to eat crab allergy how to do, but also let you understand the taboo of eating crab, later we eat crab will be safer, but we can not eat crab, because it is cold, too much consumption will jeopardize the health of the stomach and intestines.