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kimchi seafood rice noodles home cooking how to make delicious

1, flower armor (or white shellfish) soaked in salt water to spit sand, fresh shrimp cut line, standby.

2, the material successively in the pot to cook, add a little salt, chicken powder seasoning (corn, flower armor, shrimp) simmer for a few moments sprinkled with green onions can be

3, ready to green onions, corn. (like any material can be put in the pot to cook, analogous to enoki mushrooms, tofu, seaweed ...)

4, with kimchi juice to make a rich soup base, rice noodles in a bowl with boiled materials can be eaten.