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Does eating crabs make you fat?
Crab is a kind of common seafood. Because of its attractive taste and crab yellow, it is very popular among people. Besides, crab is not like pork we usually eat, which contains so much fat. Even if we eat crabs every day, it will not be too much fat in our bodies. Not only that, crabs can also help us supplement protein. So will crabs get fat if we eat too much?

1 Is eating crabs easy to gain weight?

Eating crabs generally doesn't make you fat.

Crab is a kind of food with low calorie and high protein. Eating crab will increase satiety, and generally speaking, it will not cause obesity. However, the cholesterol in crab roe is relatively high, and eating too much crab roe may lead to obesity.

Can I eat crabs during my weight loss?

You can eat crabs during weight loss.

Avoid eating foods with too much fat during weight loss, and try to eat more light foods with less oil and salt, while eating crabs steamed is relatively light and can be eaten in moderation during weight loss.

3 steamed crab practice

1, prepare a proper amount of crabs, ginger slices, and minced onions.

2. Clean the crab, remove the inedible parts such as the crab gill, stomach, intestine and heart, and then clean the crab.

3. Then put the crab in a steamer, add appropriate amount of water, add onion and ginger slices, cover the pot, and cook for 15-20 minutes.

How many crabs are suitable for eating a day?

How many crabs are suitable for eating in a day is mainly related to personal physique and the size of crabs.

Generally, it is enough for adults with normal physique to eat about one catty of crabs a day, that is, no more than five crabs in two and a half, no more than four crabs in three and two, and no more than three crabs in four and two, depending on the specific situation; The elderly, children and other people with weak constitution can eat at most one a day, and crabs can't be eaten every day, because the cholesterol content in crab roe is extremely high, and eating it every day is easy to cause symptoms such as hyperlipidemia and obesity, and it will also increase the risk of cardiovascular diseases, which is harmful to the health of the body.

5 tips

When people eat crabs during weight loss, they can dip in the sauce made of minced ginger, minced garlic, vinegar and so on, so that they will not gain weight, but also increase the taste of steamed crabs and neutralize the cold of crabs.