Dry sea cucumber needs to clean dry sea cucumber first, and then put the clean sea cucumber in a suitable container filled with water. It should be noted that all the water does not pass through the sea cucumber, and it takes about one day to soak dry sea cucumber. The soaked sea cucumber can be boiled with mutton. Wash the mutton and cut it into small pieces, add appropriate amount of water, and stew it with low fire. After a while, cut the sea cucumber into small pieces and cook it together, then cook it for about 15 minutes, and then add the minced ginger, onion and seasoning.

Preservation of dry sea cucumber

1, in a ventilated place

The preservation of dry sea cucumber is very important. First of all, dry sea cucumber must be put in a dry and ventilated place, otherwise dry sea cucumber will be easily moldy and deteriorated, and bacteria will usually be easily produced in wet places. dry sea cucumber itself is very fragile and will be wasted and inedible.

2. Pay attention to cold storage

If dry sea cucumber is refrigerated, its taste will be better, and the nutrients of sea cucumber will be well preserved in it. However, if it is stored for a short time, you can choose this method. If it is stored for a long time, it cannot be stored in cold storage.

3. Frozen storage

If you want to preserve dry sea cucumber for a long time, you can choose frozen storage, because frozen storage can preserve the nutrients in dry sea cucumber and prevent these nutrients from losing. However, everything has advantages and disadvantages, and the taste and taste after frozen storage are not as good as before, so there will be some losses when you choose this method to save.