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What time-honored delicacies are there in Tangshan?
Tangshan is a tourist city that many people will go to. What you can't miss when you come to Tangshan is delicious food. There are too many delicious foods in Tangshan, and the most worth eating are those old-fashioned foods. What time-honored restaurants are there in Tangshan? Take stock of the hottest Tangshan time-honored restaurant for you.

Tangshan Time-honored Food —— Xinxin Matang

Among all the Tangshan cuisines, "Xin Xin Ma Tang" is definitely at the top of the list. The new sesame candy is well-known in Tangshan. The founder opened the new sesame candy company in the old Tangshan Liangshi Street in 193 1. Now, the new sesame candy is an intangible cultural heritage of Tangshan and a brand product of China's time-honored brand.

The new and new sesame candy has a special process, which is made by hand. It is absolutely technical. The dough is rolled, rolled, patted, rolled, pushed and shaken, and then chopped, turned over, fried, moistened, cooled and packaged, and the food is finally formed.

Tangshan Time-honored Food-Wan Li Xiang

Tangshan people like Wan Li-flavored roast chicken, and basically they will bring some as gifts when visiting relatives and friends. Wan Li-flavored roast chicken has a history of more than 70 years, and it has always been the traditional flavor of Tangshan Wan Li Xiang time-honored brand. The roast chicken here is also one of the top ten famous chickens in China. The molded roast chicken is ruddy in color, shaped like a pipa, delicious, pure and authentic, and has become one of the local traditional flavors that tourists at home and abroad like most.

Jiumeizhai, a Time-honored Food in Tangshan

Chess biscuit is a famous snack in Tangshan, and it is very popular in Tangshan. It is shaped like a small drum and small like a chess piece, so it is named Chess biscuit. Chess biscuit is crispy and delicious, with many kinds of fillings, such as pork, assorted sausages, ham and so on. It has a golden appearance, crisp and transparent after baking inside and outside, fragrant but not greasy, and can be preserved for a long time without deterioration.

"Jiumeizhai" is the most famous chess biscuit, and Jiumeizhai has existed since the late 1920s. The signboard of this time-honored hotel is chess piece sesame cake, so you can try it.

Tangshan Time-honored Food-Phoenix Garden

Phoenix Garden was founded in 1998. Although the time is not the longest, it has become one of Tangshan people's favorite food brands. Phoenix Garden mainly deals in roast duck, and the roast duck restaurant is good at fruit-wood roast duck. The famous chef of roast duck from Beijing is hired in the store to cook it carefully according to the traditional technology. Among them, the signature dish "hanging oven fruit-wood roast duck" must be tried. Besides roast duck, there are seafood and Cantonese cuisine.

Tangshan Time-honored Food —— Harmony and Shun

Tangshan Xiangheshun Hotel is mainly engaged in characteristic home cooking, private cuisine and seasonal seafood, which are the favorite dishes of the public, so it has been recognized since its establishment in 2005, and its reputation is still very good among small and medium-sized characteristic chain restaurants.

In terms of dishes, Xiangheshun has always been fresh-oriented, quality first and exquisite workmanship, so its delicious taste is excellent. After years of operation, it has launched signature dishes such as "Xiangheshun family-handed dried fish" and become an old-fashioned restaurant in Tangshan people's hearts.

The Time-honored Food of Tangshan —— Hongyan Restaurant

Hongyan Restaurant is one of the most famous restaurants in Tangshan. Many people in Tangshan will choose this restaurant for banquets or banquets. Hongyan Restaurant was founded in 1937 and was recognized as "China's time-honored brand" in 2006. At present, Hongyan Restaurant has a large scale. It is famous for its good selection of materials and good workmanship. The dishes it makes are delicious and of good quality. Many people who come to Tangshan for the first time and local people will.

The elbow of Hongyan is the most famous. It tastes fragrant but not greasy. It is well-cooked, well-selected, soft and delicious, salty and sweet, and meets the tastes of the public.

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