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Pictures of Hainan vegetable varieties
Vegetable varieties grown in Hainan are very many, the common ones are squash, bitter gourd, winter melon, leek, pumpkin, cucumber, bean curd, watermelon, celery, eggplant, four-horned bean, four-season bean and so on. Among them, there are many varieties of radish, divided into white radish, carrot, green radish and so on. Eggplant this vegetable consumption has heat relief, anti-aging, lower fat and blood pressure and other effects.

Hainan is a place with long summers and no winters, and the geology is fertile and loose, and the climate is warm, which is suitable for planting a variety of vegetables, and can be planted throughout the year.

Hainan is located in the south of China, where the climate is warm, the soil is suitable, and even some anti-seasonal vegetables can be planted here, can be said to be the ideal place to plant vegetables.

Varieties of vegetables grown in Hainan are very many, the common ones are squash, bitter gourd, winter melon, leek, pumpkin, cucumber, bean curd, water melon, celery, eggplant, beans, seasonal beans and so on.

Radish

Radish is very suitable for planting in Hainan, with many varieties, divided into white radish, carrot, green radish and other kinds. The growing period is about 50-70 days, and it also has the effect of promoting digestion.

Eggplant

Eggplant can be grown in Hainan. The growing cycle is about 4 months and can be harvested 40-50 days after planting. This vegetable has the effect of clearing heat and relieving heatstroke, anti-aging, lowering fat and lowering blood pressure when consumed.

Bitter gourd

Bitter gourd in the growth cycle of about 100-200 days, it is also very suitable for planting in Hainan. This vegetable has a high nutritional value, and has the effect of clearing away heat, brightening the eyes and detoxifying the body.

Pumpkin

Pumpkin's growth cycle is about 110 days, usually wait until the fruit turns yellow before picking. Eating it has the effect of detoxifying the skin, strengthening the spleen and stomach, and strengthening the body.

The four-angled bean

The four-angled bean is also called winged bean, winged bean, four-angled bean and many other kinds. It is usually sown in March-June and can be harvested in September-October. It has a strong food value and is known as green gold.