Can Bones, Lotus Roots and Carrots cook soup together?

Big bone and lotus root and carrot can be cooked together, such as lotus root and carrot big bone soup, as follows:

Ingredients: bigbone 450g, lotus root 250g, carrot 100g.

Accessories: 50g mung bean, ginger 10g, dried squid 10g, candied dates 1 piece, and appropriate amount of salt.

Step 1: Cut carrots into pieces, and cut dried squid into strips with scissors for later use.

Step 2: cut off the head and tail of lotus root, peel it and cut it into hob blocks for later use.

Step 3: blanch the big bones with boiling water for later use.

Step 4: put water in the pot and put all the ingredients in.

Step 5: When the fire boils, turn to low fire for 1 hour.

Step 6: Take out the pot and fill the bowl.