1. Slice it raw and eat it now. It can be sliced ham with a sip of red wine or sherry, or a slice of ham with a slice of bread and biscuits. In some Spanish restaurants, it is very useful to roll honeydew melon with Iberian ham.

2.jamon Spanish ham pizza, jamon Spanish ham with sliced bread, cantaloupe juice with jamon Spanish ham, jamon Spanish ham with sliced cheese, jamon Spain.

3. Good slices can keep the taste and flavor of ham unchanged. After the ham is cut out, you can eat it directly and put it on a warm plate. The aroma of ham will be emitted with the plate and the taste will be better.