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The difference between krill and shrimp skin
1. Shrimp is the largest shrimp resource in China. Common shrimps are China shrimp and Japanese shrimp. The former is mainly distributed in the Yellow Sea and Bohai Sea, while the latter is more common in the East China Sea. They are very similar. If you don't watch carefully, you will think that they are the same kind of shrimp. Shrimp is very small, usually only 3 cm, so it is not noticed. However, the shrimp skin processed with it is one of the important seafood products in China.

2. Krill is a marine invertebrate similar to shrimp. Krill is a small crustacean zooplankton, which is the food of baleen whales, manta rays, whale sharks, sawtooth seals and seals, and also the main food of some seabirds.

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