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Please tell me what kind of fish it is and how to cook it.
The trade names in China market are Longevity Fish, Orange snapper, and Orange Echinoceros, and they are called orange roughy abroad.

The scientific name is Hoplostethus atlanticus, golden-eyed Sparus, Acanthoptera, Acanthoptera, and the common name is Acanthoptera and Acanthoptera. It is distributed in the western Pacific Ocean, southern Japan, eastern and western Atlantic Ocean and Donggang, Taiwan Province Province, and belongs to deep-sea bottom fish. Longevity fish

Longevity fish imported from New Zealand is very popular in China, with delicious taste and high nutritional value.

Longevity fish is a kind of deep-sea fish, which lives in the deep sea of 500- 1500m. Long-lived fish grow slowly and live as long as 160 years. The mature age is between 25 and 32 years old. Fish is scarce and contains more than 20 kinds of trace elements and vitamins needed by human body. It has the characteristics of high protein, low fat and low cholesterol. Fish skull contains precious "brain gold", which can activate brain cells, enhance memory and delay aging. Skull soup nourishes liver and kidney and prolongs life.

The best way to eat: steaming, stewing, slicing and frying, and making soup.