Main ingredients: 200 grams of clams, 200 grams of winter melon, green onions and ginger, parsley, oil, salt, oyster sauce, vinegar moderate.

1, the preparation of materials, clams rinsed clean, winter melon cut thin slices.

2, a pot of oil, hot oil into the onion and ginger burst incense, into the winter melon slices stir-fry, stir-fry until the winter melon out of the water, pour into the water, into the seasoning seasoning.

3, open the pot, put the clams processed, high heat boil pot, continue to cook for two minutes, until all the clams can open.

4, finally put some chopped parsley can be served.

5, the finished picture of the clam soup.