2. Cut the cucumber in half.

3. Slice the separated cucumber.

Step 4 cut the tomatoes into small cubes

5. Put chopped cucumber and tomato Ding Sheng into a bowl.

6. Take a proper amount of flour.

7. Open the noodles with water

8. Add a proper amount of water to the frying spoon to boil.

9. Pour chopped tomatoes and cucumbers into a frying spoon with boiling water.

10. After the pot is boiled, pour the batter into the pot and knock off the foam in the pot with a spoon.

1 1. Prepare two eggs and mix them evenly with chopsticks.

12. Pour the beaten eggs into the pot.

13. Stir the pot with a spoon to remove excess foam on it, and then add a proper amount of salt.

14. Add proper amount of vinegar and soy sauce to the bowl.

15. Put the soup in a bowl and eat it.

skill

Because there is only one cucumber left when cooking this dish, I am afraid of waste, but according to relevant information, cucumbers and tomatoes should not be eaten together as much as possible, which will easily destroy their vitamins, so try to make them separately.