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What are the side effects of eating too much grapefruit?

Eating too much grapefruit at one time will not only affect liver detoxification and damage the liver, but also cause other adverse reactions and even poisoning, including dizziness, nausea, palpitations, tachycardia, Symptoms such as fatigue and low blood pressure. What is particularly dangerous is that eating grapefruit or drinking grapefruit juice while taking the anti-allergic drug terfenadine can cause arrhythmia. In severe cases, it can cause cardiac fibrillation and even sudden death.

Extended information:

Nutritional value:

Grapefruit has high nutritional value and is rich in protein, organic acids, calcium, phosphorus, magnesium, sodium, etc. An essential element for the human body, which is unmatched by other fruits. Pomelo meat is also rich in vitamin C and insulin-like ingredients, which have the effects of lowering blood sugar, lowering blood lipids, losing weight, and beautifying the skin.

Consumed regularly, it has an auxiliary therapeutic effect on diseases such as hypertension, diabetes, and vascular sclerosis, and has the function of keeping healthy and beautiful for obese people. In addition, grapefruit contains the physiologically active substance dermaside, which can reduce blood viscosity and reduce the formation of thrombus, so it also has a good preventive effect on cerebrovascular diseases.

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