Ordinary flour 100g, baking soda 18g, fine sugar 50g, broken walnut 30g, baking powder 0.25g, butter 55g, and egg 10g.

working methods

1. Mix the melted butter, beaten egg liquid and fine sugar in a large bowl and beat gently.

2. Mix flour, baking powder and baking soda evenly and sieve.

3. Pour the chopped walnuts into the flour and stir well.

4. Pour the flour into 1 and knead into dough.

5. Take a small piece of dough and knead it into small balls.

6. Crush the balls, put them in a baking tray, brush a layer of egg liquid on the surface, 180 degrees for 25 minutes, and bake until the surface is golden.