1, laurel fresh meat wonton 1/2 boxes, appropriate amount of broccoli, canned mushroom soup 1/2 cans, boiled water 130cc, _ appropriate amount of grilled cheese.

2. Pour the mushroom soup and boiling water into a small pot, boil it with medium heat, and then pour it into a baking tray for later use.

3. Put the frozen wonton in a baking tray, wash the broccoli and put it in, and sprinkle with cheese.

4, the oven is 200. C Preheat for 5 minutes, first put in the material of Step 2 and bake for 15 minutes, then change it to 250. C bake until the surface is golden yellow.