The rice noodles do not have to cook, before frying put warm water with softening on the line, frying time and then take out, so that it will not stick together.

How to fry rice noodles

Preparation materials: rice noodles, eggs, green onions, peanut oil, soy sauce, salt, pepper, chicken broth, millet chili

Steps:

1, the preparation of two eggs, green onions, millet chili.

2, dry rice noodles in advance in warm water to soak for a while, let it become soft.

3, eggs into the bowl, with chopsticks beat.

4, hot oil in the pan, eggs into the pan and stir fry evenly, with a spatula to break.

5, rice noodles, drained, poured into the pan with the egg fried.

6, add soy sauce, salt, pepper to taste and rice noodles stir-fried to taste.

7, finally put millet chili, scallions, chicken stir fry.

8, finished.