Mung bean paste

1, 1300 grams of green beans washed and put in the refrigerator for half an hour

2, frozen green beans 2000ml? water boiled over high heat and add rock sugar to a small fire to cook?30 minutes to cook to turn the sand, and then put in the refrigerator

3, take half of the mung bean paste with condensed milk/sugar plus water to put the breakers to beat to a smooth and creamy put in the refrigerator and then hammer into the Smoothie

Ice dumplings

1, glutinous rice flour 230 grams of glutinous rice flour to 180 grams of boiling water into a flocculent? Slowly kneaded into a ball until the surface is smooth

2, divided into several parts of the roll into a long strip, directly cut into a section, put the round container can be sprinkled with a little glutinous rice flour anti-sticking

3, the last water boil open dumplings cooked, put into the ice water on it (so that it will be more Q popping Oh)

Green Bean Paste Ice dumplings

Put in order to the mung bean smoothies + dumplings + green bean paste + a little mash on the done!