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How should donkey hide gelatin be cooked?

Donkey-hide gelatin can be used to stew donkey-hide gelatin and rice wine to stew chicken juice.

Ingredients: 350g chicken

Seasoning: 3 slices of ginger, half a bowl of rice wine, 10g donkey hide gelatin

Steps:

1. Peel the chicken, wash it and cut it into pieces, put it into a stew pot, take out the gelatin and cut it into small pieces; prepare half a bowl of rice wine;

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2. Then pour the rice wine into the chicken;

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3. Add donkey hide gelatin and ginger slices;

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4. Put it in a pot and simmer for 2 hours;

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After 5. 2 hours, you will be able to stew a cup of delicious rice wine chicken juice.

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