Main Ingredients
Four or five ribs, two radishes
Supplementary Ingredients
Salt in moderation, 1 spoon of chicken broth
Super Simple and Delicious Dormitory Radish Stewed Spare Ribs Step by Step
1.? First wash the ribs, because there is no sieve, so make a few holes under the bag containing the ribs, dripping with water to clean
2.? Put the ribs and washed carrots into the pot, of course the carrots should be broken into a section, because I do not have a knife, so directly by hand. Then according to the amount of ribs and carrots add the right amount of water, diffuse over the top ribs or carrots can be.
3.? Cover the lid and cook for 30 to 50 minutes, which is set according to the category of the pot, if the home rice cooker soup is generally 20 to 30 minutes can be, because mine is a small pot for students, the power is also small, so it takes a long time, during the period of time to prepare the salt and chicken essence
4.? After cooking for about 20 minutes will soup the top layer of meat foam with a spoon scrape off, and then add salt, chicken essence. You can also add salt and chicken essence after cooking the soup. Salt and chicken essence must be added according to the amount of water, not more or less, the flavor should be just right
5.? Finish! Because of the addition of less seasoning so cook out of the soup more nutritious, which is full of essence ah! No longer afraid of school or company or restaurant is not good and unhygienic! Nutritional good and healthy!