Ingredients: 3 tablets of gelatin, milk 150ml.

Accessories: appropriate amount of white sugar, appropriate amount of vanilla extract and appropriate amount of water.

1, first put the gelatine into clear water and soak it until soft.

2. Then pour the milk into the basin.

3. Drop vanilla extract.

4. Then add the softened gelatin.

5. Sit the basin on a small fire and heat it.

6. Add sugar and keep stirring.

7. Until the gelatin and sugar are completely melted.

8. Quickly pour it into a bowl, put it in the refrigerator immediately after cooling, and refrigerate it.