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How to fry chicken legs and how to cook them.
Fried chicken legs with gold without a drop of oil

Chicken legs contain more fat, and the whole chicken contains the most iron. It's made of air fryer, and it doesn't need to put a drop of oil. Crispy outside and tender inside, super fragrant! You can learn as soon as you learn!

Ingredients for golden fried chicken legs

Chicken leg 10 onion

Garlic and cooking wine.

Appropriate amount of salt and soy sauce.

Appropriate amount of oyster sauce and spiced powder

Flour and two eggs.

Proper amount of bread crumbs

The practice of fried chicken legs with gold

Step 1

Prepare 10 chicken leg, onion, garlic, cooking wine, salt, soy sauce, oyster sauce, spiced powder, flour, two eggs and bread crumbs. After washing the drumsticks, soak them in clear water 1 hour to remove blood, cut several knives on the surface, add flavor when pickling, and chop the onion and garlic.

Second step

Put the processed chicken legs into a big pot.

Third step

Add a spoonful of cooking wine.

Fourth step

Two scoops of soy sauce.

Step five

A spoonful of oyster sauce.

Step 6

A spoonful of sugar.

Step 7

A spoonful of salt.

Step 8

A tablespoon of minced garlic.

Step 9

A spoonful of spiced powder.

Step 10

A spoonful of chopped green onion.

Step 1 1

Stir well and marinate for more than 1 hour.

Step 12

Prepare a bowl of flour.

Step 13

Two eggs.

Step 14

Beat into egg liquid.

Step 15

A bowl of bread crumbs.

Step 16

Coat the chicken legs with starch in turn.

Step 17

A layer of egg liquid.

Step 18

Wrap a layer of bread crumbs. Wrap it all up.

Step 19

Put it in a preheated air fryer.

Step 20

Frying at 200℃15min.

Step 2 1

The frying process was turned over twice.

Step 22

It's out of the oven ~

Step 23

Super fragrant golden chicken leg.

Step 24

It tastes best when it's hot! A little tomato sauce tastes better.