Many students who live abroad will bring some pickles at home. Usually parents will pickle some nutritious pickles and sauces for their children. Beef chili sauce often appears in student dormitories. Every student brings Beef chili sauce has different flavors. What is the most authentic way to make beef chili sauce? Below I will give you a detailed introduction to the making and recipe of beef chili sauce.

1. How to make delicious beef chili sauce

Ingredients: peanuts, sesame seeds, walnuts, almonds, green onions, ginger, beef.

Ingredients: chili sauce, yellow sauce, sugar, chicken powder, sesame oil, starch, cooking wine, pepper.

Steps:

1. Chop beef. Wash the beef, dry it and chop it with the back of a knife or grind it directly into a meat grinder. Pour the ground beef into a small bowl, add starch and cooking wine and stir.

2. Fry the ingredients. Heat a red pot and fry peanuts, sesame seeds, walnuts and almonds separately, or you can fry them all together. Crush after frying.

3. Wash the food. Wash the green onion and ginger and cut into pieces. Remember to peel the ginger.

4. Fried beef. After the pot is hot, pour in the oil, add the beef and stir-fry. When the meat turns white, add cooking wine, pepper, ginger and green onions and stir-fry. Then pour in an appropriate amount of soybean paste, chili sauce and crushed nuts, stir-fry for a while, then add an appropriate amount of sugar, sesame oil and chicken powder, stir well.

5. Preserve beef chili sauce. After all the ingredients are used, stir-fry for 3-5 minutes and remove from the pan. Put the fried beef chili sauce into a clean glass bottle, seal it and store it in a cool place or refrigerator.

2. Recipe of Beef Chili Sauce

Beef Chili Sauce In fact, you can put in the amount of beef and chili as you like, it will look good. If you find it difficult to master, you can also follow 1 pound of beef, 30 ounces of sugar, 30 ounces of salt, 30 ounces of sesame seeds and an appropriate amount of chili sauce. You can make your own chili sauce, or buy it ready-made. If you make it yourself, you need to prepare gloves to avoid the hot chili pepper on your hands.

The traditional recipe for beef chili sauce is beef, red pepper, salt, ginger and garlic. The most common ingredients are beef. If you think the smell of garlic is too strong, you can omit it. The amount of ingredients required depends on how much you want to make.

3. Nutritional value of beef chili sauce

1. Eating chili will whet your appetite and promote digestion. Chili peppers contain a variety of nutrients. They are rich in iron, calcium and dietary fiber. It is quite hard to eat and drink enough without bloating. However, if you eat too much, your body may not be able to hold it, especially when going to the toilet. You know the burning feeling!

2. Beef is rich in protein and iron, so you don’t have to worry about anemia. Beef is rich in various minerals, such as calcium, iron, and selenium. It contains high iron elements. There is no need to worry about iron deficiency anemia. Women eat more beef to supplement iron and have a rosy complexion.