1. As far as the overall style of hot pot restaurant decoration design is concerned, it should be very atmospheric and not conventional. Because the hot pot restaurant is luxurious in design, the cost will generally be higher, which may give customers an impression that it will be more expensive to spend here. The scheme can be determined according to the consumption level of hot pot restaurant. If it is a general low-cost store, the style should be as simple as possible. If most customers are rich, the style can be made gorgeous, which can reflect the overall image of the store. According to the scale of hot pot restaurant, choose the following equipment: fire boiler, hot pot dining table, meat cutter, vegetable washer, boiling bucket or water heater, disinfection cabinet, stainless steel kitchen utensils, etc.

2. The hall design of hot pot restaurant is very important, because the hall is the impression of customers entering the store and the dining area of customers, so it must be arranged reasonably according to ergonomics to make it as convenient as possible for customers to eat. Keep a certain distance between tables to facilitate customers' walking. This should be taken into account in the decoration of hot pot restaurants, and the hall should be kept clean at all times.

3. Hot pot restaurant decoration design should pay attention to the ventilation in the store and pay attention to the current when using electricity. If it is not enough, it will trip frequently. Hotpot restaurant is very simple. Have your own soup, pot bottom and side dishes. You should pay attention to the quality of meat. If the meat is bad and the soup is bad, there will be no repeat customers. When decorating a hot pot restaurant, we need to consider the hygiene of the kitchen, because customers may sometimes go to the kitchen. If the kitchen hygiene is poor, it will leave a bad impression on customers and seriously affect the overall image of the store. Especially in summer, we should be prepared to get rid of flies. There is also every detail of the whole cooking, and every detail must be checked at all levels and be hygienic.

4. The dining table can be round. Generally, you can sit around 10 people, because hot pot is usually in the form of dinner. The shape and color of the dining table need to be decided according to the previous design scheme, and different styles can choose different colors. And the lighting design of the hall is also very important. Lighting design should focus on warm colors as much as possible, which can enhance people's appetite and make customers feel comfortable dining here.