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What are the competitive characteristics and highlights of an excellent steakhouse franchise brand?
1. High-quality ingredients: excellent steakhouse franchise brands will choose high-quality beef as the main course to ensure the freshness and taste of ingredients.

2. Unique cooking skills: excellent steakhouse franchise brands will have their own unique cooking skills, such as baking time and temperature, to ensure the taste of steak.

3. Professional service team: Excellent steakhouse brand will have a professional service team to provide quality service and experience.

4. Personalized menu: Excellent steakhouse franchise brands will launch personalized menus according to the tastes and cultural habits of local consumers to meet the needs of different consumers.

5. Careful decoration design: excellent steakhouse joining brands will pay attention to details and decoration design to create a comfortable and warm dining environment.

6. Stable supply chain: Excellent steakhouse franchise brands will establish a stable supply chain to ensure the quality of ingredients and the stability of supply.

7. Diversified business model: Excellent steakhouse franchise brands will explore diversified business models, such as take-out and online ordering, to meet the diverse needs of consumers.