Vegetarian fried biscuit shredded recipe

I did not buy ready-made biscuit shredded, because the supermarket does not have. So I made my own flour, which is cold water and flour, and then rolled it into a thin cake. The pan can be oil or no oil, almost five minutes to cook

Step 2

Vegetarian fried pancake shredded how to illustrate

Then cooked pancake shredded. Because I use cold water and flour, so the cake is ready to cut immediately, otherwise it is not good to cut. Cut also put in the bag while hot, not easy to dry. If you like to eat softer, you can use boiling water and flour, the pancake will be a little soft

Step 3

Vegetarian fried pancake shredded home cooking

Shredded green onions, carrots, cabbage, mung bean sprouts, wash and spare

Step 4

Vegetarian fried pancake shredded easy to use

First in the pan pour cooking oil, a little bit more than the usual frying vegetables. A little more. When the oil is hot, put in the chopped green onions, followed by a small amount of thirteen spices. The first thing you need to do is to use these seasonings, cooking oil, soy sauce, monosodium glutamate, monosodium glutamate, salt, thirteen spices

Step 5

How to Eat Vegetarian Biscuit Shredded Pancakes

When the shredded green onion and the thirteen spices have been stirred up to give it a good flavor, you can put in the rest of the ingredients, the shredded carrots, the mung bean sprouts, and the cabbages. Carrot and cabbage. Then stir-fry for a while, add salt and continue to stir-fry

Step 6

How to Make Vegetarian Stir-Fry Pancake Shreds

Then stir-fry all the vegetables until they become soft and watery

Step 7

How to Stir-Fry Vegetarian Stir-Fry Pancake Shreds

And then put in the pancake shreds and stir-fry them together with the vegetables. Stir-fry until the vegetables and biscuits are almost evenly together

Step 8

How to Cook Vegetarian Biscuits

Stir-fry until the biscuits are also soft, and the vegetables are nicely blended together. Then put a small amount of soy sauce, stir fry

Step 9

Vegetarian fried pancake silk how to stew

Then put a little taste of freshness, stir fry evenly, in the pot put a tablespoon of water (if you have a broth can be put broth). Turn two, cover the pot and simmer for a while

Step 10

Vegetarian fried pancake silk how to stir

Three or five minutes later, uncovered the pot and stir fry two can be out of the pot

Vegetarian fried pancake silk finished picture

Cooking tips

I use a pan is not very good stir-frying, so use the frying pan a little bit better. The water you add in the middle can be replaced with stock, so the flavor is better. You can use boiling water to make the pancakes, so that the pancakes will be soft. I used cold water, so the cake won't be sticky when it's fried. You can also buy ready-made pancake shredded to do, that will be faster and more time-saving

First uploaded, write the mess, do not spray

This is the first time that I've ever seen a pancake shredded to do.