Add sushi vinegar and sesame oil to rice. If it is ordinary cooking oil, it needs to be light, such as corn oil, and rapeseed oil is heavy and not suitable for sushi. Ordinary vinegar can be used, but the color and taste will be different. Here are the practices:

Preparation materials: 5 pieces of laver, rice 1 large plate, half carrot, 1/5 cucumber, appropriate amount of salt, appropriate amount of sushi vinegar and appropriate amount of sesame oil.

Production steps:

1, rice with sushi vinegar, salt and sesame oil and mix well;

2, add ordinary vinegar is ok, but the color and taste will be different (the picture below is made last time for reference);

3. Cut carrots, big roots and cucumbers into thin strips;

4. Spread a piece of seaweed on the sushi curtain, add appropriate amount of rice, and smooth and compact;

5. Put carrot sticks, cucumber sticks and big roots on the rice;

6, from the front pressure roll up, roll up;

7. Cut it.