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How is dessert Dafu made?
Ingredients: strawberry 300g, glutinous rice flour150g, corn starch 30g, custard powder 20g, sugar 30g and water 250g.

Accessories: appropriate amount of coconut.

The practice of strawberry Dafu

1, fresh strawberry, choose a similar size.

2. In a large bowl, weigh all the materials except strawberries and coconuts and stir well.

3. Put it in the microwave oven for 2 minutes, take it out and stir it again, then bite it for 2 minutes.

4. Take out and stir, and finally bite for 2 minutes as shown in the figure. The temperature and time depend on your own microwave oven.

5. Clean the fresh-keeping bag and pour some salad oil.

6. Hold the dough on the oily side and roll it back and forth with a rolling pin until the dough bounces.

7. Roll out the dough.

8. Knead into long strips and evenly cut into small dough.

9. Press the middle of the dough with your thumb and put it in a strawberry bag.

10, wrap the rolled coconut and do the rest in turn.

1 1, finished product